Wednesday September 13
9:30am – 3:30pm
Lunch and transportation provided
Register here by 9/8
With so many food system interventions focused on either production (agriculture) or consumption (food access), the way that food gets from one to the other is frequently left out. Yet this unglamorous link is often the most difficult and vital piece of the puzzle to solve.
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On June 1st, over 60 CFF members got together with some of our partners in the field and the public sector at Project Farmhouse for the 5th CFF Annual Gathering. Delicious drinks and appetizers were supplied by Cleaver Co. while people mingled and discussed their work. The evening featured a presentation by Leah Penniman of Soul Fire Farm,
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Soul Fire Farm of Grafton, NY has been named the inaugural winner of the Community Food Funders Champions Award! Eight funders in the CFF network comprised the selection committee, and ultimately chose Soul Fire Farm in recognition of their commitment to equity, ecology, and economy; a triple bottom line approach to food systems change.
This year CFF is excited to be hosting our 5th Annual Gathering! Please join us to celebrate accomplishments from the past year and hear from your colleagues about different strategies being used to impact our regional food system. New this year, we will be featuring the recipient of our inaugural Community Food Funders Champions Award!
Whether your focus is on nutrition or hunger, food chain workers or farmland preservation, emergency food or food waste, we all have a part to play in creating the just food system that everyone deserves. We encourage your attendance whether you’re a long-time CFF member or just entering the field of food systems change.
CFF partnered with Philanthropy New York to host a briefing about community-building practices that use food as the primary tool. Rick Luftglass (Executive Director, Laurie M. Tisch Illumination Fund) moderated a panel comprised of Ben Thomases (Executive Director, Queens Community House), Robin Berger (Interim Executive Director, Just Food), and Nicholas Freudenberg (Director, CUNY Urban Food Policy Institute). This program intentionally drew a distinction between community building and community organizing, while recognizing that those lines are often blurred.
Join a panel of practitioners and evaluators to hear about successes in using food to engage their respective communities to advance communal health, support community members to become leaders and advocates, and cultivate a more just food environment for community members.
On October 5th, CFF hosted a reception called Urban Agriculture & Social Justice Activism to celebrate the launch of a new book, Beyond the Kale: Urban Agriculture and Social Justice Activism in New York City by Kristin Reynolds and Nevin Cohen. You can find a video recording of the briefing below.
On September 28, CFF partnered with the NYS Health Foundation and Philanthropy New York to host a meeting titled Growing the Farm to Institution Movement: From Farm to Plate. You can find a video recording of the briefing below.
On September 22, CFF partnered with the Hunter Grubb Foundation to host a meeting titled GreenWave & Restorative Ocean Farming. You can find a video recording of the briefing below.
A new book by Kristin Reynolds and Nevin Cohen, Beyond the Kale: Urban Agriculture and Social Justice in New York City, argues that urban agricultural projects focused explicitly on dismantling oppressive systems have the greatest potential to achieve substantive social change. Please join us for a casual evening of wine and cheese and a discussion with the authors of Beyond The Kale.